Yam khoom zoo li cas rau kev siv lub hnab ntim zipper?

Ua ntej, lub peev xwm loj dua, tsis txaus los haus tag nrho cov khoom hauv lub hnab ib zaug tuaj yeem siv lub hnab ntim zipper.Piv txwv li, qee cov txiv hmab txiv ntoo qhuav, txiv ntoo, nws tsis tuaj yeem noj ntau ib zaug, thiab feem ntau ntawm cov ntim ntim cov khoom noj yog 100-200g, thiab txawm tias txog 500-1000g tsev neeg pob, qhov no qhib lub pob yuav. yeej yuav tsum tau muab khaws cia dua.Qee lub lag luam siv cov khoom noj no ib zaug ntawm cov ntim me me, tab sis tom qab tag nrho, cov txheej txheem ntim no invariably nce tus nqi ntawm ib feem ntawm lub ntim, nws tuaj yeem hais tias muaj qhov zoo thiab qhov tsis zoo.

Qhov thib ob, qhov yuav tsum tau khaws cov zaub mov qhuav.Piv txwv li, qee cov khoom xyaw seasoning, qhuav fungus qhuav nceb, thiab lwm yam., cov khoom no yog huab cua qhuav, yog li nyob rau hauv tus txheej txheem ntawm preservation kuj yuav tsum tau khaws cia qhuav txhua lub sij hawm.Zipper ntim hnab yog ib qho kev daws teeb meem zoo rau qhov teeb meem no, tus so ntawm tam sim ntawd kaw dua rau kev khaws cia, yooj yim heev.

Thib peb, xav tau cov khoom siv tshuaj tua kab.Piv txwv li, qee cov khoom qab zib, khaws cia thiab lwm yam khoom noj, yog tias koj qhib lub hnab tsis raug kaw lawm, nws yuav nyiam cov ntsaum sai sai, ua rau muaj kab mob ntawm cov khoom noj hauv lub hnab.

Plaub, khoom siv txhua hnub.Txij li nws yog ib qho tseem ceeb txhua hnub, nws yuav tsum yog cov khoom siv feem ntau siv hauv lub neej, xws li cov khoom siv pov tseg, cov phuam so pov tseg, cov khob ntawv pov tseg, thiab lwm yam., cov khoom zoo li no tau pom zoo siv lub hnab ntim zipper, tuaj yeem rov ntim ntim ntau dua, kom tiv thaiv kev noj qab haus huv ntawm cov khoom hauv lub hnab, yooj yim khaws cia.