UMvelisi weePowutshi eziSetyenzisiweyo eziMfithi-eZantsi eziPhakamileyo ezinefestile yeZiphu yokupakisha iziqholo
Ngaba iziqholo zakho zomgubo ziyaqumba okanye ziphulukane nokushukuma ngenxa yokufuma? Ngaba iibhegi zegeneric ziyasilela ukubonisa umgangatho weprimiyamu okanye zinyanzelise isitokhwe esineendleko eziphezulu ngee-MOQ eziqinileyo? Njengomenzi weziqholo, umthengisi, okanye umthengisi, uyazi ukuba ukupakishwa kudlala indima ebalulekileyo ekugcineni ubutsha, ivumba elimnandi, kunye nesibheno esibonakalayo. Iingxowa ezikumgangatho ophantsi zingakhokelela ekungeneni kokufuma, ukulahleka kwencasa, kunye nobunzima bokuthengisa kwakhona-ekugqibeleni kuchaphazela umgangatho wemveliso yakho kunye nokwaneliseka kwabathengi.
E-DINGLI, senza iipowutshi ezikumgangatho ophezulu ezithe tyaba ezisezantsi ezineziphu kunye nefestile, eyilelwe ngokukodwa iziqholo kunye nopakisho lwesinongo. Nokuba upakisha i-turmeric, ikumin, umgubo wetshili, umgubo wegalikhi, okanye imixube yesiqholo se-gourmet, iipowutshi zethu zibonelela ngokhuseleko oluphezulu, amandla okuphawula okugqwesileyo, kunye noncedo lokugqibela kumashishini nakubathengi.
Indlela yokuPakisha kwethu iSombulula Amanqaku akho Entlungu
1. “Ukufuma Kuyonakalisa I-Spice Texture yam & Life Shelf!”
→ Ulungiso lwethu: Iifilimu ezilaminethiweyo ezinelayile ezintathu (i-PET/AL/PE okanye ezinye iindlela ezinokuphinda zisetyenziswe) ezinemiqobo eyi-180-micron evimba ukufuma, ukukhanya kwe-UV, kunye neoksijini. Idityaniswe nemiphetho yobushushu obuvaliweyo obungangeni moya, i-turmeric yakho, itshili, okanye umgubo wegalikhi ihlala ibaleka simahla kwaye inevumba elimnandi kangangeenyanga ezingama-24+.
2. “Abathengi abayiboni iMveliso – iNtengiso yeNtengiso!”
→ Ulungiso lwethu: Dibanisa ifestile yeBOPP eyenziwe ngokwesiko ukubonisa imibala etyebileyo yeziqholo kunye nokwakheka ngoko nangoko-akukho mibhalo ifunekayo. Yidibanise ne-HD Pantone ehambelana noshicilelo lophawu olukhaliphile olukhwaza umgangatho weprimiyamu.
3. “Iiodolo Ezininzi Zibophelela Imali; IiBatshi Ezincinci Ziyindleko!”
→ Ulungiso lwethu: Ii-MOQ eziphantsi (iiyunithi ezingama-500) ezingenazo iifizi ezifihliweyo. Imveliso yokulinganisa ngokungenamthungo ukusuka kwiisampulu ukuya kwi-100,000+ iipowutshi/ngenyanga, ixhaswa ngamaxesha eentsuku ezisi-7.
Iinkcukacha zeMveliso
Ulwakhiwo lweMathiriyeli kunye neeNgcaciso zobuGcisa
Ifilim eneLaminated Multi-Layer:
● Umaleko wangaphandle: Ifilimu eprintwayo yokuphawulwa kunye nokuqina.
● Uluhlu oluphakathi: Ifilimu enezithintelo eziphezulu zokukhusela umswakama kunye nephunga.
● Umaleko wangaphakathi: Ukutya okukhuselekileyo kobushushu obuvaliweyo ukuze kuvalwe ngokukhuselekileyo.
Ubungqingqwa obucetyiswayo: i-60 ukuya kwi-180 microns yokukhusela ngokufanelekileyo.
Iinketho zokutywina: Icala, phezulu, okanye ukutywinwa kobushushu obusezantsi ngokusekwe kukhetho lwakho.
Isicelo esiBanzi kulo lonke ushishino lokutya
Iipowutshi zethu zeziqholo eziphinda ziphinde ziphinde ziphinde ziphinde ziphinde ziphinde ziphinde zisebenze kubenzi bokutya, abathengisi bevenkile, kunye nabathengisi abajonge ukupakisha:
Iziqholo & Iziqholo(i-turmeric, ikumin, i-coriander, isinamoni, umgubo wetshili, njl.
Imifuno kunye nezithako ezomileyo(basil, oregano, thyme, rosemary, parsley)
Imixube yomgubo(umgubo wecurry, iimasala, iirubhi zeBBQ)
Okukhethekileyo kweTyuwa kunye neswekile(Ityuwa ye-Himalayan, ityuwa emnyama, iswekile enencasa)
Amandongomane, iti, ikofu, kunye nokunye
Inyathelo lakho elilandelayo? Zama ngaphandle koMngcipheko!
✓ IiMockups zoyilo lwasimahla: jonga isingxobo sakho kwiiyure ezili-12.
✓ IiSwatshi zeMathiriyeli ezingeZindleko: Ukusebenza komqobo wovavanyo ngokwawo.
✓ 24/7 iNkxaso yobuGcisa: Ukusuka kwiprototyping ukuya kunikezelo oluninzi- silapha.
Tagline: Xa 87% abapheki bathi ukupakisha iimpembelelo ukuthengwa spice, musa ukungcakaza kwi mediocrity.
Ncokola neenjineli zethu zokupakisha namhlanje-sombulula iingxaki ezintsha kwaye uvule ulawulo lwentengiso.
FAQ
I-Q1: Ngaba ndingagcina iziqholo kwiipowutshi eziphinda zivaleleke?
A1: Ewe, iipowutshi eziphinda zivaleleke lolona khetho lubalaseleyo lokugcina iziqholo. Qinisekisa ngokulula ukuba i-zipper ivalwe ngokuqinileyo emva kokusetyenziswa ngakunye ukugcina iziqholo zakho zintsha kwaye zinevumba elimnandi.
I-Q2: Yeyiphi eyona ndlela ilungileyo yokugcina iziqholo kwipakethe?
A2: Eyona ndlela ilungileyo yokugcina iziqholo kukuzigcina kwiipowutshi eziphinda zivaleleke ngokhuseleko lomqobo. Zigcine kwindawo epholileyo, eyomileyo, kude nelanga kunye nokufuma, ukugcina incasa kunye nomgangatho wazo.
Q3: Ngaba kukhuselekile ukugcina iziqholo kwiingxowa zeplastiki?
I-A3: Ewe, ukugcina iziqholo kwiingxowa zeplastiki kukhuselekile, ukuba usebenzisa umgangatho ophezulu, iingxowa zeplastiki zesithintelo elaminethiweyo (umz., PET/AL/LDPE). Ezi ngxowa zinciphisa ukukhanya komoya kwaye zinceda ukugcina incasa yeziqholo ngokuzikhusela ekukhanyeni nasekufumameni.
Q4: Yeyiphi eyona nto ilungileyo yokugcina iziqholo ezingxoweni?
I-A4: Ezona zinto zilungileyo zokugcina iziqholo ziifilimu zesithintelo se-laminated, ezifana ne-PET/VMPET/LDPE okanye i-PET/AL/LDPE. Ezi zixhobo zibonelela ngokhuseleko oluphezulu kumswakama, umoya, kunye nokukhanya kwe-UV, ukuqinisekisa ukuba iziqholo zihlala zintsha ixesha elide.
I-Q5: Ingaba iingxowa zeziqholo eziphinda zivaleleke zinceda njani ukugcina ubutsha?
I-A5: Iingxowa zeziqholo ezivalekayo, ngakumbi ezo zineziphu zetywina, zibonelela ngendawo yokungena moya, ukuvaleka kobungqina bokufuma okunceda ukugcina ivumba lesiqholo, incasa, kunye nokutsha kwithuba elide.
I-Q6: Ndingazisebenzisa iipowutshi zokumisa ukupakisha iziqholo?
A6: Ewe, iipowutshi zokuma ezimcaba ezisezantsi zilungele ukupakisha iziqholo. Uyilo lwazo luqinisekisa ukuba isingxobo sime nkqo, sibonelela ngofikelelo olulula kunye nokubonakala okuphuculweyo kwiishelufa zevenkile, ngelixa kugcinwa ukuthembeka kwemveliso.

















